Herbs are edible plants or concentrated food, that are nutrient rich with natural healing qualities. Milk Thistle is a plant with large purple thistle-like flower heads and has been valued for its medicinal properties. Its active ingredient, silymarin is a flavonoid with antioxidant ability. It is used to treat liver disease, promote the flow of bile and as a general tonic for stomach, spleen and gallbladder.

Dandelion contains mainly bioflavoids, biotin, choline, inositol. Dandelion is our blood and liver cleanser. It increases the production of bile. It is used as a diuretic. It has the ability to reduce serum cholesterol and uric acid. It improves functioning of the kidneys, pancreases, spleen and stomach.

  • Optimum protection of liver through antioxidant properties and prevention of free radical damage.
  • Helps to overcomes fatty liver.
  • Helps in the process of liver detoxification and blood detoxification.
  • Stimulates the production of new liver cells and prevents formation of damaging leukotrienes.
  • Alleviates skin problems such as psoriasis, rashes, acne and pigmentation.
  • Useful for abscesses, anemia, boils, cirrhosis of the liver, fluid retention, hepatitis, jaundice and rheumatism.
Active Ingredient
  • Milk thistle extract, dandelion extract.
Product Form
  • Vegetable capsules - 60 capsules
Consumption Method
  • Adult: Take 2 capsules, twice per day (after meals) Ideally to be taken at night.
  • Children: 1/2 the dosage of adult.

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